Restaurants and the application of IoT March 15, 2019 News Most industries are being forced to implement new technological ideas and restaurants are no different. The idea of using the internet of things in the restaurant business is to ensure that the combination of the technology will lead to amazing things. The evolution of technology is important to grasp as there are many things available to restauranteurs to implement in their establishments to make them better. It is important to note that IoT will change the way we live and work for the better. The idea of IoT IoT was designed as a large connection of dedicated objects on a network. These objects will utilize sensor technology to help them to interact with the other object’s state and external environment. It will now give a voice to devices as they will now be able to illustrate their state and notify if a condition changes. How can IoT help in a restaurant? Most restaurants can now use technology to monitor activities that are happening in their surroundings. One example of this is to have awireless temperature sensormonitoring the temperature in the fridge or freezers. This is important as you will have requirements to keep your food properly stored and this is mandatory in a restaurant. While you can set this up and monitor the temperature, the user can be notified if there is an issue so it can be addressed. The complete idea is to put sensors in place to monitor your kitchen equipment and work area to ensure everything operates correctly. These sensors will then communicate with each other and feed the manager with updates from the smart device and these are stored in the cloud. You can monitor this information and set thresholds that can generate an alert so the necessary response can be done. When you implement IoT in your restaurant business, you will now see benefits. You can gather data which can be analyzed to see efficiencies in the business and monitor each component. You can see information on your daily operation, energy usage, quality of air, safety and food, equipment maintenance and determine overall wastage. Monitored Space In the restaurant, it is useful to monitor the surroundings that will ensure that your food safety is maintained with minimal effort by the user. Almost any area that you need to be monitored, you can get a sensor for that. You can also implement a sensor to ensure that the doors of your fridges or freezers are not left open. This is also very important so your food does not get contaminated by leaving it exposed to the elements. This is very important in the food industry so your quality is not compromised in any way. Actual implementation The sensors will be the main source of the IoT functioning in the restaurant setting. These can be set up on ovens, freezers, fridges, hotboxes or cooktops to monitor temperature, water presence, electric current, open and close monitoring and so much more. These all have a unique identifier on the network and can send the relevant monitoring data to the manager. It should be noted that the manager can set the thresholds and if these the operation goes outside of this, they can be notified by SMS, email or voice call. Sensors can also be used to monitor the heating unit of your oven or the compressor of your refrigerator. Efficiency In a restaurant, the information gathered is very important to the overall operations. You can then review this data and see how your establishment is functioning on a daily basis. Therefore, the data can be analyzed and operational efficiencies can be determined. When you have fully implemented IoT, you will have many improvements in your business. Some of them include: –Maximizing your assets:You will remotely monitor your equipment with sensors that will alert to any potential problems. This helps to mitigate against any failure or equipment repair these devices will be monitored and the scheduled maintenance can be evaluated. -Better Food monitoring:The refrigeration will be monitored to ensure that the correct temperatures are always maintained. Since it is in real time, you can detect any problematic equipment as your tolerances will be set and you can be proactive to catch problems. -Smart devices:IoT will allow you to now have smart refrigerators and ovens in your workspace. These will come with sections that can be actively monitored. Placing sensors in these areas will be a good choice as you will have full monitoring of these devices to ensure they work and remain in the needed condition as expected. Quality Control Once you implement IoT in your establishment, you will be able to monitor the various areas and maintain quality control in your business. If there is an issue, you will be notified and you will have all the details to show your response to keep the correct food safety protocol. About Latest Posts Rachael Whiteley Latest posts by Rachael Whiteley (see all) VOG Products: Certified organic quality from Trentino-South Tyrol - November 25, 2021 LANEMARK BRINGS HEATING BENEFITS TO SMALL BREWERY APPLICATION - November 24, 2021 Switch from oil to liquid gas serves up big savings for Tracklements - November 1, 2021