Beyond the Bean take over 93 Feet East during this year’s London Coffee Festival April 4, 2023 News Beyond the Bean are delighted to be taking over 93 Feet East within The Truman Brewery estate during this year’s London Coffee Festival. On the 20th April, the Beyond the Bean team will be creating a breakout environment, the ‘Beyond the Bean Lounge’ for trade and press to step away from the busy show to relax, recharge and refresh. As well as offering a quiet area for guests to relax, there will also be space for guests to login and meet with clients as well as a chance to create their own drinks from ultimate hot chocolates to sampling the new Sweetbird Hibiscus syrup, the latest addition to the Botanical syrup collection. At the event guests will also be able to try cocktails and mocktails prepared by the Bristol Syrup Company team, including those made with new Yuzu Sherbet syrup. In addition, there will be a social media hub where influencers can ‘go live’ or share content to their followers. The Beyond the Bean team will be on hand to take trade and press through their own products, including the new Sweetbird Botanical syrup range which launched recently. The lighter more delicate flavour syrups are designed for both hot and cold drinks and have been developed to match the flavour profiles of the plants and flowers they come from. They currently come in four fantastic flavours: In addition to the Hibiscus syrup there is also Sweetbird Garden Mint Syrup, Sweetbird Botanical Rose Syrup and Sweetbird Ginger syrup. This meets three of the big drink trends for 2023 – Bold & Bright, Tropical and Botanical. Tickets for the Beyond the Bean lounge are available via Eventbrite. Following London Coffee Festival, Beyond the Bean will once again team up with La Marzocco and Bristol Syrup Company to host the Dusk till Dawn; Barista Vs Bartenders Challenge on Friday 21st April. The ultimate skills challenge for alcohol aficionados and coffee connoisseurs to prove their greatness in a head-to-head battle for the title of champion. If you are interested in taking part or coming along to be part of the fun all the details can be found HERE About Latest Posts Jamie Quarmby Latest posts by Jamie Quarmby (see all) Divertimenti Cookery School - November 20, 2024 Christeyns Food Hygiene acquires cleaning and disinfection partner - November 19, 2024 Compostable packaging for Vicentini tea bags - November 19, 2024