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Dawn & Joe Reade embarked on their biscuit-making journey as fresh-faced graduates from the University of Edinburgh over 30 years ago. Since then, they have built and established a highly successful biscuit brand which has won numerous awards along the way.  

Based on the beautiful Isle of Mull, the Island Bakery products are made with the finest certified organic ingredients and are free of preservatives, artificial colours or flavours.  They are also free of GMPs and do not contain palm oil.  Island Bakery works to the highest technical standards and is accredited by SALSA and the Soil Association.

For all those with a sweet tooth, looking for an elevenses snack or a teatime sweet treat, there is nothing better than Island Bakery’s Melts range. Comprised of their best-selling, citrussy all-butter biscuits, each treat is dipped in organic chocolate and are crafted to complement each zesty flavour. The trio of Melts offers a mouth-watering selection of Lemon, Lime and Orange, each half dipped in White, Milk and Dark chocolate respectively, making it hard to choose just one favourite.

In addition to the mouthwatering Melts, there are five other sweet biscuits in the range.  Simply choose from Chocolate Gingers, Apple Crumbles, Oat Crumbles, Shortbread Biscuits and Blonde Chocaccinos.  There is literally a different flavour for every day of the week!

That’s not all …  Island Bakery also produce beautifully designed gift tins. The Hebridean seascape tin, featuring the bakery’s highland cow, MacMoo, transports the recipient to the tranquility of the Isle of Mull. Each tin contains two packets of biscuits. Along with the Shortbread Biscuits and Lemon Melts, there are three other exclusive flavours available in the tins: Orange Cranberry & Pecan Shortbread, Peanut Choc Chip & Toffee Shortbread, and Date & Walnut Shortbread.  

Island Bakery has a range of savoury biscuits, which are ideally accompanied with drinks or a cheese board.  Staying true to locally sourced ingredients and keeping the food miles as low as possible, Island Bakery combine all butter biscuits with award winning Isle of Mull Cheese from the family farm next door to create their savoury sensation. The range features three trademark flavours: Traditional, Onion & Thyme or Harissa & Cumin.

Whether it’s a sweet treat or a savoury accompaniment, the Island Bakery have a biscuit for you.

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