APPE TO UNVEIL LATEST TECHNOLOGY INNOVATIONS October 13, 2011 News A new manufacturing technique to allow the creation of handled larger size PET bottles and a unique new barrier technology will be two of the major highlights of the APPE stand at Brau Beviale this year. (...
Marston’s Brewery saves £60,000 in first year with Spirax Sarco steam traps October 13, 2011 News A year after upgrading its steam trap population with up-to-date equipment from Spirax Sarco, Marston’s Brewery in Burton on Trent saved £60,000 in energy and hot water costs. (more…)...
New Gas-Pro Confined Space Gas Detector from Crowcon October 13, 2011 News Crowcon’s new Gas-Pro portable gas detector is designed with just one purpose – ensuring safety in confined spaces. It is robust, reliable and simple to use with a bright, easy to read display and long battery ...
Solae is introducing a new protein and fibre nugget at FI Europe 2011 October 12, 2011 News Solae, world leader in developing soy-based ingredients for nutritious, great-tasting products, has a history of ingredient innovation in the food industry. (more…)...
VALLÈE D’AOSTE JAMBON DE BOSSES PDO, THE HIGHEST EUROPEAN HAM IS TASTED IN THE HIGHEST HOTEL IN THE WORLD October 12, 2011 News Thanks to the constant work carried out by the Comitato per la Promozione e la Valorizzazione del Vallée d’Aoste Jambon de Bosses Dop (Committee for the Promotion and Enhancement of Vallée d’Aoste Jambon de Bos...
A-Safe launches the sensational RackGuard…. October 10, 2011 News Don’t let racking wreck your business! At A-safe we are proud to announce our fabulous new system for the Warehouse and Logistics markets. (more…)...