ISHIDA iTPS HELPS SNACKS GROWTH September 29, 2016 News Three Ishida Atlas iTPS systems, soon to be joined by a fourth, are weighing and packing the majority of the 60 million bags (12,000 tonnes) of snacks produced each year by Aperitivos y Extrusionados (Apex), on...
VIKAN LAUNCHES NEW HYGIENIC PIPE BRUSH September 29, 2016 News To help food and beverage producers maintain the very highest hygiene standards, Vikan has developed a new 90-mm diameter One-Piece Pipe Brush. The new brush features a handle and head moulded from a single pie...
NEW CREVICE SCRUB FROM VIKAN IMPROVES DETAIL CLEANING OF FLOORS September 29, 2016 News To help food & beverage industry customers further improve hygiene through effective cleaning of edges, corners, grouting and narrow spaces, Vikan has launched the Crevice Scrub. The new brush features a V-...
LINPAC DISCUSSES FUTURE OF PLASTIC PACKAGING AT EUPC, BRUSSELS September 28, 2016 News Retailers, food manufacturers and the packaging converting sector need to design packaging for both functionality and the environment, according to LINPAC, the leading fresh food packaging manufacturer. Innova...
NEWSMITH STAINLESS BRINGS PROVEN BAKING EQUIPMENT EXPERTISE TO IBIE 2016 September 28, 2016 News Newsmith Stainless is bringing its extensive expertise in bakery goods production equipment to this year’s International Baking Industry Exposition (IBIE) in Las Vegas. Encompassing its acclaimed Oddy range of ...
New Rollagranola Stirring up Breakfast September 28, 2016 News Breakfast has long been hailed as the most important meal of the day and the nation is becoming increasingly passionate about taking on a well-balanced breakfast. Rollagranola offers a delicious new granola ran...