Former Gordon Ramsay chef opens new Oxford Blue gastropub illuminated by Bright Goods LED filament lamps April 2, 2017 News LED Eco Lights have announced that its Bright Goods LED filament lamps have been installed throughout the newly refurbished and prestigious Oxford Blue gastropub in Windsor, to create a traditional atmosphere w...
New Whitepaper Looks at How to Create a HACCP Standard Floor Finish April 2, 2017 News Implementing a Hazard Analysis and Critical Control Point (HACCP) food safety management system is a central priority for today’s food industry, as it is critical to complying with the standards of regulatory a...
Recruitment expert predicts impact of Article 50 on retail, hospitality and leisure sectors April 2, 2017 News British job hunters looking for work in the retail, hospitality and leisure sectors will be able to ‘name their price’ when it comes to wages, should EU Nationals be forced out of the country when the Brexit pr...
EXOTIC READY MEALS GET THE AUTHENTIC LOOK April 2, 2017 News A new range of exotic ready meals from leading French food manufacturer Soulié Restauration, part of William Saurin, is being given an authentic presence on shelf thanks to a bespoke pack from RPC Barrier Conta...
ECEX help give Lucozade Ribena Suntory an energy boost and a breath of fresh air April 1, 2017 News ECEX Air Intake Screens are helping to save energy and improve operational efficiency at Lucozade Ribena Suntory’s factory in Coleford, The Forest of Dean, by improving heating, ventilation and air conditioning...
Premium Dessert Maker Rhokett Selects ISD Solutions for New ‘Clean Room’ Production Facility April 1, 2017 News Specialist composite panel contractor ISD Solutions has completed the fit out of new high care production facilities for Rhokett, a luxury dessert maker, which supplies Marks and Spencer, Waitrose, Prêt A Mange...