BIRDS EYE PUTS MIDWEEK MEALS ON THE MAP April 25, 2013 News Birds Eye, the UK’s leading frozen food brand, is undertaking its biggest sampling tour to date to promote its midweek dining portfolio. The Make More Of Midweek Tour will see two supersize sampling rigs visit ...
Therma 20 Plus Waterproof Thermometer April 20, 2013 News The new Therma 20 Plus waterproof thermometer from Electronic Temperature Instruments Ltd is housed in a robust, waterproof, white ABS case offering IP66/67 protection. The thermometer utilises state of the art...
Mega Posh Pops added to Posh Lollies Range from Crawfords April 20, 2013 News Sugar Lollipop makers R Crawford (Northern) Ltd, based in Hadfield Derbyshire, launch new “Mega Posh” lollipops into their established range of Posh branded lollipops including Posh and Super Posh. Mega Posh...
Fulton Supplies Skid Mounted Steam Boiler System for Zorba’s State-of-the-Art Food Processing Facility April 20, 2013 News Hummus production at Zorba Foods’ original facility has the capacity to process 50 tonnes of chick peas per week. Two Fulton 60J steam boilers are used to provide heat for the cooking process and, via a heat ex...
Making Packaging Lines Run Sweeter at apetito April 19, 2013 News A radical departure from conventional end-of-line case packing machines, Versapack has beaten off competition from traditional robots to automate end-of-line packaging at apetito. Frozen food manufacturer ap...
ENDOLINE LAUNCHES HIGH SPEED CASE ERECTOR FOR SHELF READY PACKAGING April 19, 2013 News Headlining Endoline’s stand E30 at Total 2013 is the latest case erector - designed to handle SRPs, the 248, fully automatic case erector is a high speed, servo driven machine incorporating a gluing system to s...
