Munters create the best cold store conditions in eighteen years August 30, 2012 News Munters IceDry reduces ice at Kitchen Range Foods for a cleaner, safer cold store Kitchen Range Foods had suffered from a common problem experienced by many frozen and chilled food manufacturers, wholesalers...
NEW INJECTOR WITH WEIGHT CONTROL August 30, 2012 News A new addition has been made to the Schroeder IMAX range of injectors with the IMAX IT, featuring a built-in weighing system which provides continuous measurement and automatic regulation of the injection rate....
Celebrating World Food with the 4th annual World Food Awards August 30, 2012 News The World Foods Association has confirmed that the 4th annual World Food Awards, one of the most prestigious events on the ethnic food calendar, will take place on Friday 2nd November at London’s prestigious La...
FÆRCH PLAST A/S OPENS UK MANUFACTURING PLANT August 30, 2012 News Food packaging specialist’s ultra-modern production facility is now operational Færch Plast A/S, held the grand opening of its state-of the-art 14,000 square metre manufacturing facility in the north east of...
ONYX RETAIL PARK CREATES 30 NEW JOBS WITH DOMINO’S August 30, 2012 News Domino’s Pizza which operates more than 9,350 stores in 70 different countries has chosen the Onyx Retail Park for one of its latest franchises, resulting in the creation of a further 30 new jobs. Developed ...
Sunflower lecithin from Cargill: an alternative emulsifier for chocolate August 30, 2012 News Demand for sunflower lecithin is rising and is most marked in chocolate confectionery and bakery products. From 2010-2011 the amount of sunflower lecithin used in chocolate confectionery increased by more than ...