A Breath of Fresh Air April 27, 2011 News TSL Projects is fast becoming the premier company in the design and build of facilities in the high care food, pharmaceutical and high tech manufacturing industries. The business was set up 10 years ago by J...
Black Pudding – a 3000 year-old Delicacy! April 27, 2011 News Black pudding, blood pudding or blood sausage is a type of sausage made by cooking blood along with various other ingredients. It is a very frugal food (not wasting any part of the pig) The dish exists in va...
Trust The Soft Drink Company to Work Hard for Your Business! April 27, 2011 News The Soft Drink Company is testament to what can be achieved with a little entrepreneurial spirit and vision; for this highly successful, continually expanding Sheffield-based business began in 1993 with just tw...
Committed to Becoming No.1 April 27, 2011 News Committed to becoming Europe's number one manufacturer of soft drinks and juices, Refresco is a decentralised organisation with fully integrated regional business units in the Benelux countries, Germany, France...
Imagination with Bottle April 27, 2011 News Manufacturing and bottling for many of the world's most prestigious brands, Co. Antrim-based Norbev first opened its doors for business back in 1919, the same year that two British aviators, Alcock and Brown, b...
Quality Processing is Just a Days Drove Away in Shropshire April 27, 2011 News Some say that it’s an ill wind that blows no good but for one company that is blatantly not true. Following the last outbreak of foot and mouth disease, the abattoir at Bishops Castle shut down but this was ...