LONDON-BASED ARTISAN BAKERY DRAWS INSPIRATION FROM LONDON’S DIVERSITY TO OVERCOME FOOD FADS June 1, 2017 Bakery, Food The West London kitchen is launching a series of new cookery classes to help customers. London-based artisan bakery, Breadren, is starting a quiet food revolution from its West London kitchens. After three yea...
MUNCH BUNCH EXPANDS SQUASHUMS HUGE TUBES RANGE WITH NEW FLAVOUR VARIANT May 8, 2017 Dairy, Food Children’s dairy brand taps into handheld sector with extension to its range of fromage frais tubes for older kids Chilled dairy manufacturer, Lactalis Nestlé, has expanded its Munch Bunch Squashums Huge Tub...
Wreckfish leaves Liverpool residents wanting more May 5, 2017 Food, Restaurants Wreckfish, a unique, five-day pop-up venture from Chef-Patron Gary Usher, exploded onto the Liverpool restaurant scene last week and to huge success. Places at the pop-up, set in a derelict building on the...