PROSEAL TECHNOLOGY PROVIDES QUALITY SEALING SOLUTIONS FOR SEAFOOD March 30, 2021 Industry, News Advanced tray sealing solutions from leading specialist Proseal are helping to ensure that quality seafood products are delivered to the consumer in the safest and freshest condition possible. According to ...
Project HELIX has over £161 million impact on Welsh food and drink industry March 25, 2021 News The latest outputs from Project HELIX, a pan-Wales strategic initiative which provides food and drink companies with technical and commercial support, show it has had an impact of over £161 million since it la...
GEA has the Cure that will Inject Value into Bacon March 22, 2021 News To overcome the challenges faced by food producers curing bacon products, leading technology provider GEA Food Solutions has developed an advanced injection technique which contributes to high brine retention ...
Brupac – Drink Me; Unwrap Me; Recycle Me March 17, 2021 News UK in-cup drinks specialist Brupac has moved over to using Greiner Packaging’s K3®cardboard-plastic packaging solution for its 12oz in-cup drinks range. Brupac Drinks & Machine Company Director Tim Worthin...
A new strategic vision for Welsh food and drink March 15, 2021 News The Welsh Government, in partnership with wider industry, has announced plans to become one of the most environmentally and socially responsible supply chains in the world. Outlined as part of anindust...
Home cooked food delivery service, Cook My Grub, launches crowdfunding campaign on Crowdcube March 11, 2021 Food, Launch, News Cook My Grub, the UK’s only marketplace for home-cooked food, is going public with its crowdfunding campaign on Crowdcube. With an aim of raising £300,000 at a valuation of £3 million, the public is now invite...
