Global Industry IT Specialist Celebrates 40 Years October 11, 2017 News CSB-System AG, based in Geilenkirchen, Germany, is celebrating its 40th anniversary. Starting out as a small team of consultants for the meat industry, CSB has developed into a globally active IT enterprise for...
SCHÄR LAUNCHES SEVEN NEW PRODUCTS INTO UK SUPERMARKETS October 9, 2017 Food, News Schär, the UK’s fastest growing gluten free brand, has added seven delicious new products to its range. These latest launches, which follow previous bakery and bread releases, demonstrate the company’s ongoing ...
New Ink Is Ideal For Oily Applications October 7, 2017 News Linx Printing Technologies has widened its range of specialist inks with the introduction of a new formula that meets the challenges of coding onto oily surfaces. Linx Black oil-penetrating ink 1062 is able to ...
Self-monitoring Coder Will Help Businesses Improve Oee October 6, 2017 News Coding and marking specialist Interactive Coding Equipment (ICE) has launched a next generation thermal transfer overprinter (TTO) which is able to monitor and report on the quality of each code it produces. T...
Lobster Bisque October 5, 2017 News, Recipes Ingredients Serves: 4 1 small cooked lobster, about 500g 30 g butter 1 large onion, finely chopped 1 leek, finely chopped 1 carrot, finely chopped 1 celery stick, finely chopped 1tsp tom...
LIZI’S GRANOLA LAUNCHES LONG AWAITED KIDS GRANOLA, ‘LIZI’S ADVENTURERS’ October 4, 2017 Food, News After much anticipation, Lizi’s Granola is launching a new granola for children aged five to thirteen years old. The product, called Lizi’s Adventurers, is packed full of goodness and will encourage kids across...
