PROSEAL DEDICATED TO SUPPORTING CUSTOMERS IN THE DRIVE TO FEED THE NATION July 7, 2020 Industry, News Proseal’s network of service engineers is proving to be an invaluable lifeline to customers as they battle to minimise downtime and maintain their production output during this period of greatly increased dema...
White Rabbit Pizza Co Adopt Plant-Based Packaging For Plant-Based Pizzas From YPS! June 18, 2020 Industry, News Yorkshire Packaging Systems are thrilled to announce thatrisingpizza powerhouse ‘The White Rabbit Pizza Co’ have adopted our B-NAT bio-based shrink film to package their stunning range of authentic Italian piz...
NEW ANGLO-FRENCH PARTNERSHIP TO STRENGTHEN RETORT OFFERING TO UK FOOD PROCESSORS May 20, 2020 Industry, News Interfood is extending its range of equipment with the announcement of a new partnership with French company Steriflow to supply its range of retort machines to food processors in the UK and Eire. The retor...
Hard surface disinfection and hand sanitation crucial as we look to a future out of lockdown May 6, 2020 Food Safety, Health and Safety, Industry, News Warrington based Christeyns Food Hygiene, who manufacture specialist hygiene solutions, stresses the importance of hard surface hygiene in reducing the risks of future Coronavirus contamination and protecting ...
Protect the condition of food and fresh produce with a Lascar WiFi datalogger April 27, 2020 Food, Industry, News Lascar’s range of WiFi dataloggers offers the perfect solution to ensuring your food and fresh produce remain in peak condition whether they are in storage or in transit. Remotely sensing and logging...
Bart place spicy order for a Makro Labeller February 21, 2020 Industry, News The history of Bart Spices began in 1963, when husband and wife team Reg and Jo Bartlam started selling herbs and spices racks from their Bristol home and so, the Bart Spices company was born. Since then, B...