News

Spiroflow Powder Handling & Processing Systems

Stand G16 Spiroflow offer conveying, weighing, blending, bulk bag (FIBC) filling and discharge equipment and systems for dry bulk solids and additives. Their experience in flexible screw conveyors, aero mech...

Bagden Hall Hotel appoints new Head Chef

Chef Steve Phillips has been promoted to the role of Head Chef at Bagden Hall, the Classic Lodges country house hotel in Denby Dale, West Yorkshire, after four years working in the kitchens of its a la carte re...

Bart Ingredients Company and friends

With its brand re-launch in full swing, 2012 is turning out to be an exciting year for The Bart Ingredients Company. New initiatives with Weber, Great British Chefs and the British Cookery School Awards, mean t...